Hello dear
Welcome To Segnatore
Segnatore, located in the heart of Chicago’s Ukrainian Village, is a captivating Italian eatery that marries traditional flavors with contemporary dining. With a menu that highlights the richness of Italian cuisine, guests can savor dishes like the tender Bavette Steak and homemade pasta, crafted with unique flavors not commonly found in the city. The warm ambiance, accentuated by dark wood and soft lighting, makes it an ideal setting for intimate gatherings or celebratory brunches. Customers rave about the thoughtful service and delightful dishes, indicating that Segnatore promises a memorable culinary experience that invites diners to return again and again.
Today's Suggestions
Explore the featured selections!
Marinated Olives (V, G)
Shrimp Cocktail* (G)
Whole Roasted Fish* (G)
Bavette Steak* (G)
About
Segnatore
Welcome to Segnatore, a hidden culinary gem located at 1001 N California Ave, Chicago, IL 60622. Offering a unique blend of Italian-inspired dishes, Segnatore captures the essence of fine dining in a cozy atmosphere that’s perfect for date nights or special celebrations. With a warm ambiance characterized by dark wood and dim lighting, this restaurant invites you to indulge in an unforgettable dining experience.
The menu at Segnatore is a delight for food lovers. Start your meal with their Oysters, served with a calamansi mignonette and a spicy cocktail sauce that tantalizes the taste buds for just $4. If you're in the mood for something adventurous, try their Oyster Shooters or the Shrimp Cocktail, both sure to impress. Each dish is thoughtfully crafted, balancing flavors that highlight the freshness of the sea.
For pasta enthusiasts, Segnatore's offerings are a must-try. The Bucatini Carbonara ($25) features a rich amalgamation of bacon, snap peas, and pecorino cheese, delivering comfort in every bite. Meanwhile, the Tagliatelle with Calamari ($28) flaunts a “blond puttanesca” sauce, bringing together the perfect marriage of garlic, olives, and capers—a true Italian classic redefined. Vegetarian options like the Ricotta Gnocchi ($26) are equally compelling, ensuring there's something for everyone.
As the mains take center stage, the Bavette Steak ($36) stands out with roasted morels and baby carrots, while the Whole Fried Chicken, drizzled with calabrian honey and paired with pickled hot peppers, makes for a remarkable shareable dish at $49. Each main plate is a testament to Segnatore's dedication to high-quality ingredients and innovative flavors—attributes echoed by patrons in their glowing reviews.
Beyond the alluring dishes, Segnatore is highly praised for its attentive service. Diners like Brianna and Ivan have shared stories of friendly staff who enhance the overall experience, contributing to a welcoming environment that keeps patrons coming back. The restaurant’s brunch events are another highlight, where guests have enjoyed expertly paired meals and delightful cocktails that elevate any occasion.
In short, Segnatore embodies excellence in the culinary scene of Chicago. Whether you’re savoring their fresh seafood, indulging in homemade pastas, or unwinding over charming cocktails, each visit promises a symphony of flavors that leaves an indelible mark. Don’t forget to make a reservation; this popular spot fills up quickly—it's a testament to how much people cherish the experience Segnatore delivers.
People talk
Our Guestbook
“ I’ve been wanting to visit Segnatore for their dinner service & it did not disappoint. Portions were ideal for sharing & we left full but not stuffed. The Crab Chitarra was absolutely delicious as were the oyster shooters. We also ordered the duck which was a special that night—I’m not a fan of duck, but this was so tender, seasoned well, & melted in my mouth. Our server, Jack, was great—personable & helpful us decide on dishes. The space is cozy—not overwhelmingly large, not cramped. Would recommend making a reservation for a weekend as it started to get crowded as we were leaving. I love the ambiance of this restaurant with its dark wood & dim lighting which is perfect for date nights. An incredibly satisfying meal from start to finish! ”
“ Always a great time to stop by and have delicious Italian food. The arancini, meat balls, can’t go wrong with the fish of the day. And if you have room, splurge on the homemade pasta with flavors you will not see at other spots in Chicago! Cocktails are spot on. Have a port and the chocolate cake at the end. ”
“ Attended the Women in Wine Dinner and had a lovely experience - every detail was so thoughtful from the live music to the welcome cocktails to the perfect pairings of wine and food. My favorite dish was braised lamb shank, but honestly all five courses were delicious and so unique. Definitely recommend this spot for some unique Italian dishes! ”
“ We held a brunch event at Segnatore in early June and couldn’t recommend it more. Natalie and her team went above and beyond for our son’s baptism brunch. Reasonably priced, excellent food, service and drinks. Our guests were very happy and raved about the food and drinks. Thank you Natalie for all your help for this event! ”
“ I was a huge fan of Cafe Marie Jeanne, the French bistro that previously occupied this space. Segnatore had some huge shoes to fill, coming into space, but they have absolutely been killing it! I love their whole fish, a great shareable meal for two when paired with some of their other offerings. Great oysters too, and amazing brunch specials! I miss living in Ukrainian Village and being able to walk here! ”
“ I had the BEST oysters and seafood risotto at Segnatore. I’ve been dreaming about it ever since. Risotto was creamy, slightly sweet and had a good balance of flavor. Absolutely delicious. Ambiance is upscale, cozy and inviting. Lots of seating available with a large bar. Highly recommend Segnatore. ”
“ Found this gem accidentally and could not have been more impressed. The menu is small but broad in its offerings. Curated cocktails and mocktails along with a very solid wine list are front and center. Its mid size dining room is warm and inviting! I was there during restaurant week, the tasting menu looked delicious while I opted for main menu items. The Shrimp Chitarra and carbonara were amazing and the pasta is perfectly homemade. Salads were also very simple and well made, although not pictured. Please give this quaint neighborhood joint a try. You won’t be disappointed. ”
“ I went here today with a best friend and his toddler. She sat in a highchair, they were equipped with booster seats and bench seats too. They had a children's menu you could color on and an assortment of crayons. Everything was incredibly delicious. The crowd was extremely manageable and we got seated immediately at noon on a Saturday. All I can say is, for a child friendly option - this is a new favorite. Oh, and did I mention the cocktail are excellent? One of the best bloodies, and our oyster shooters were devine. ”